wedding reception

It’s a fact – weddings are expensive, and even if you save up for it, sometimes you have to sacrifice style to cut costs. But with these ten time-tested tips, you can have the wedding of your dreams within your budget.

1) Schedule your wedding during the off-season. In the Philippines, weddings usually peak around December and January, while the rainy months of July til September sees the fewest weddings. While vendors may offer more flexible rates during this time, take note that you can’t reschedule your reception if any storms or weather disturbances make it impossible for guests to get there.

2) If you really must get married during wedding season, throw your wedding bash during a weekday instead of a weekend. These are the most expensive.

3) Trim the guest list to the most important people in your lives. Not only will you be able to downsize you reception space, but you’ll be able to cut down on food and alcohol costs.

4) Reserve a fully-furnished venue like a restaurant so you won’t have to spend on renting out tables, chairs, and dinnerware.

5) Instead of obtaining your flowers from a florist, buy them at the Dangwa Flower Market. You’ll get to save a lot of money this way by cutting out the middleman. Also consider doing DIY centerpieces with old cans or wine bottles.

6) Instead of hiring a DJ, create a playlist and hook up your iPod to the sound system. Although you’ll need someone to emcee the reception, this gives you more control over the music and allows you to select an emcee who knows you well.

7) If you’re paying wine per bottle, tell the waiters to ask before they pour to avoid any waste.

8) Better yet, bring your own booze. Caterers often increase the retail price of liquor, so book a reception venue that allows you to bring your own beverages. Save even more by buying beer and wine by the case.

9) If you must get inexpensive wine, transfer the wine from the original bottles into the decanters. This way, no one can inspect the label.

10) Having a full bar would be great but in case it’s out of your budget, serve just wine, beer, soda, and a popular cocktail. No one’s going to turn down a rum coke or mojito.

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